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	<title>A right place where you can find and seek about Balinese things &#187; vegetables</title>
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		<title>Fried Duck Balinese Food</title>
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		<pubDate>Fri, 17 Oct 2008 21:48:57 +0000</pubDate>
		<dc:creator>mades</dc:creator>
				<category><![CDATA[Foods]]></category>
		<category><![CDATA[bali]]></category>
		<category><![CDATA[balinese food]]></category>
		<category><![CDATA[duck meat]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[shrimp paste]]></category>
		<category><![CDATA[vegetables]]></category>

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		<description><![CDATA[If I had to the island gods to try easy way to eat fried duck typical of this island, just try to make their own Balinese fried duck this. So tasty soft, warm, especially when eaten with sambal matah and urap vegetables (lawar bali), spicy and tasty! Fry duck: * 1 tail (900 g) duck, [...]<p>a</p>
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