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	<title>A right place where you can find and seek about Balinese things &#187; shrimp paste</title>
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		<title>Fried Duck Balinese Food</title>
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		<pubDate>Fri, 17 Oct 2008 21:48:57 +0000</pubDate>
		<dc:creator>mades</dc:creator>
				<category><![CDATA[Foods]]></category>
		<category><![CDATA[bali]]></category>
		<category><![CDATA[balinese food]]></category>
		<category><![CDATA[duck meat]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[shrimp paste]]></category>
		<category><![CDATA[vegetables]]></category>

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		<description><![CDATA[If I had to the island gods to try easy way to eat fried duck typical of this island, just try to make their own Balinese fried duck this. So tasty soft, warm, especially when eaten with sambal matah and urap vegetables (lawar bali), spicy and tasty!

Fry duck:
* 1 tail (900 g) duck, cut into [...]<p>a</p>
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		<title>Green Bean Salad with Chicken (Lawar Ayam)</title>
		<link>http://www.baliseeker.com/green-bean-salad-with-chicken-lawar-ayam.html</link>
		<comments>http://www.baliseeker.com/green-bean-salad-with-chicken-lawar-ayam.html#comments</comments>
		<pubDate>Fri, 17 Oct 2008 21:23:34 +0000</pubDate>
		<dc:creator>mades</dc:creator>
				<category><![CDATA[Foods]]></category>
		<category><![CDATA[balinese food]]></category>
		<category><![CDATA[banana leaf]]></category>
		<category><![CDATA[beef pork]]></category>
		<category><![CDATA[meat chicken]]></category>
		<category><![CDATA[shrimp paste]]></category>

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		<description><![CDATA[Lawar would be the most stereotypical Balinese food. Anyone who has lived with a Balinese family will certainly spicy price, particularly around ceremony time. 

The basic ingredients for lawar are: traditional Balinese herbs such as kunyit, shrimp paste, salt and ground pepper, galangal and other roots, grated coconut, green beans, boiled young jack fruit and [...]<p>a</p>
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